Tis the week before Christmas and all through the house, the knitter is not knitting not even a mouse. However I am dreaming about the next projects. My sister and I spent a day together last week and visited Knit.Paper.Scissors, a local yarn shop. I picked up this skein of Rowan Felted Tweed. I plan to knit something in the round to see what kind of gauge and fabric it produces. It comes in many beautiful colors.
Yesterday I baked pistachio shortbread. The drizzled white chocolate and chopped nuts made a delicious mess. The recipe suggests cutting the shortbread with a fluted pastry cutter, a gadget I don't own. Thinking dough is like doh (flour, salt minus dye) I used a clean playdoh cutter but it wasn't sharp enough. So much for my clever work around. The cookies have unique shapes. As a friend once said, "presentation is not a strength." They taste good though. Baking is one of my favorite holiday preparations so I am grateful for the baking time this week. When I was working, the holidays often went by in a blur. Chocolate cappuccino slices and Gram's Spritz round out my list. Maybe I'll try one new to me recipe. I usually take a small cookie plate to a few neighbors.
I knit a few rows on the textured shawl but not enough to photograph. I did finish the autumn socks. They are a nice addition to my sock drawer. The alpaca, merino, nylon combination is warm and long wearing. Ribbed socks from this yarn (five pairs over the last decade) do not lose their shape anymore than any other of my hand knit socks. Classic Elite yarns has gone out of business so this is the last pair I will knit from this yarn. I think Personal Threads in Omaha may still have some stock but I am determined to knit the last three untouched skeins of sock yarn into socks before buying more. No worries about running low in a snowstorm as I have plenty of leftover scraps of sock yarn!
I read Island of the Mad, a Mary Russell and Sherlock Holmes mystery by Laurie King. Although the story includes some interesting history about Venice Italy, I enjoyed it less than others in the series. The plot didn't take off until midpoint in the story, or so it seemed to me. I am rereading Where The Crawdads Sing and loving it. I find rereading a way to notice more detail and think differently about a book. In this case, I'm not sure if the difference is the format (audio versus hard copy) or that I slow down to savor the prose because I am not reading to figure out the ending. Perhaps some of both. This book is the January selection in my local book group. The group discussion will be an added bonus.
As I link with Kat and the Unravelers, I wish you the hope and peace of a gentle holiday.
Where the Crawdads sing is on my 2020 reading list! I have heard so many good things about it. I have a new project brewing but I do need to finish a few things first. Too bad Finish didn't show up as my 2020 word of the year!
ReplyDeleteI admire your ingenuity in cutting the shortbread and value taste over appearance. Your autumn socks look delightfully warm. I've never knit with Alpaca Sox because I thought the alpaca might cause them to stretch out, but now that I know differently, I may try some if I happen to come across any. Wishing you a week of baking enjoyment, relaxed reading, and a peaceful Christmas.
ReplyDeleteI loved Where the Crawdads Sing! Your shortbread cookies sounds so delicious! I am happy to say I did get my baking done today!
ReplyDeletePistachio shortbread - Yum!!! Your socks look so cozy. I am relaxing and enjoying everything this season which is such fun!!
ReplyDeleteThose socks look divine! And your shortbread cookies are making my mouth water. I think using a cookie cutter for them was clever and I'm sorry it didn't work out quite as well as you'd hoped. I still think they look great!
ReplyDeletethe shortbread sounds delicious!! pretty socks and I just finished a pair for my husband. Now I can knit for ME.
ReplyDelete